Dr Sian Bethan Patricia MacKintosh

Dr Sian Bethan Patricia MacKintosh

PDRA - Multiland

Contact Details

Publications

Addition of an extract of lucerne (Medicago sativa L.) to cattle diets - Effects on fatty acid profile, meat quality and eating quality of the M. longissimus muscleMacKintosh, S., Richardson, I., Kim, E. J., Dannenberger, D., Coulmier, D. & Scollan, N. 2017 In : Meat Science.130, p. 69-80
European Livestock Industry: Past, Present and Future.Scollan, N., MacKintosh, S., Morgan, S. & Elliott, C. T. 2016 p. 19-28
Variation in the M. longissumus texture and cooking loss from cattle within a commercial supply chain.MacKintosh, S., Draper, J., Scott, A., Leemans, D., Morgan, S., Powell, H., Richardson, R. I. & Scollan, N. 2016 p. 138
Improving Efficiency and Reducing Waste in the Beef Supply ChainScollan, N., MacKintosh, S., Richardson, R. I., Singh, A., Mishra, N. & Draper, J. 2016 p. 211
A titration of yellow lupin (Lupinus luteus) inclusion in the diet of laying chickens (Gallus gallus domesticus)MacKintosh, S., Lee, M., Fleming, H. R., Theobald, V., Leemans, D., Burgess, A. & Scollan, N. 2016
More publications on the Research Portal