Module Identifier | RSM1420 | ||
Module Title | ORGANIC LIVESTOCK PRODUCTION | ||
Academic Year | 2001/2002 | ||
Co-ordinator | Dr Susan Cork | ||
Semester | Semester 1 | ||
Course delivery | Lecture | 22 Hours 11 x 2 hour lectures | |
Seminars / Tutorials | 12 Hours 6 x 2 hour seminars/tutorials | ||
Practical | 12 Hours 6 x 2 hour practicals | ||
Visit | 3-day study tour | ||
Assessment | Course work | Assignment and oral presentation 30% of the marks will be derived from the written work, 10% from the oral presentation. | 40% |
Exam | 3 Hours | 60% | |
Resit assessment | Resit/represent the failed element(s) of the module. |