Module Identifier |
RS14220 |
Module Title |
ANIMAL SCIENCE |
Academic Year |
2007/2008 |
Co-ordinator |
Dr Neil F G Beck |
Semester |
Semester 2 (Taught over 2 semesters) |
Other staff |
Dr Neil R McEwan |
Course delivery |
Lecture | 2 x 1 hour lectures per week |
|
Practical | 4 x 3 hour practicals over two semesters |
Assessment |
Assessment Type | Assessment Length/Details | Proportion |
Semester Assessment | Semester 1 class test | 10% |
Semester Assessment | Semester 2 class test | 10% |
Semester Assessment | Coursework based on practicals | 30% |
Semester Exam | 1.5 Hours | 50% |
Supplementary Assessment | 1.5 Hours Outcomes assessed: All | 100% |
|
Learning outcomes
On completion of this module, students should be able to:
1. Understand the biochemistry and genetics involved in animal health and production
2. Describe the structure, function and biosynthesis of nutrients and organic macromolecules in animals
3. Demonstrate the importance of the gross anatomy of the systems involved in reproduction, lactation, nutrition, growth and development
4. Discuss the importance of the physiological processes controlling reproduction, lactation, nutrition, growth and
development
5. Discuss the importance of the biochemical and genetical processes controlling reproduction, lactation, nutrition, growth and development
Aims
This module will describe the structure, function and biosynthesis of nutrients and organic macromolecules and their assimilation in farm animals, companion animals and horses. The importance of biochemistry and genetics to animal health and production and of the gross anatomy, physiology and biochemistry of the systems involved in breeding, reproduction, lactation, nutrition, growth and development will be investigated, using lectures and practicals. Practicals will be used to develop a fuller understanding of the gross anatomy of the reproductive and digestive systems. Furthermore, laboratory analyses will be used to identify the biochemical constituents of feed.
Module Skills
Improving own Learning and Performance |
Both assignment and examination will develop students' ability to write in an academic context, and the submission of coursework on time will require students to manage their time effectively in order to meet goals. |
Team work |
Students are required to work together in groups during practical laboratory sessions. |
Application of Number |
Laboratory analyses of the biochemical constituents of feed will require students to develop numerical skills. |
Reading Lists
Books
** General Text
Eckert R, Randall D & Augustine G (1997) Animal Physiology
5th. W H Freeman & Co 0716724146
Frandsen R D (1992) Anatomy and physiology of farm animals
5th. Lea and Febiger 0781733588
Gibson,Taylor and Roach (2001) Metabolic regulation in mammals
Taylor Francis 0748407545
McDonald -, Edwards, - and Greenhalgh, - Animal nutrition
0582419069
Sutton -, Swindells -, and Rockett - (2000) Chemistry for life sciences
Taylor Francis 0748408339
** Recommended Background
Campbell, - and Rees - (2002) Biology
6th edition. Benjamin Cummings
Pond, - and Pond - (2000) Introduction to animal science
Wiley
Raven, - and Johnson - (2002) Biology
6th edition. McGraw-Hill
Notes
This module is at CQFW Level 4