The Food Hall Menu Page
We have a 4 week menu cycle for our lunch (12.00-14.00) Monday to Friday (Term time). Please see below, which also lists the dates that each weekly menu is running.
Don’t forget our Lunch time value meal as well.
Our new cooked to order table menu is available 14.00 - 19.00 Monday to Friday (Term time). Menu
Whilst we make every effort to keep to the advertised menu, this can be subject to change due to instances out of our control. If you need to double check todays menu, then please either email hospitality@aber.ac.uk or call the kitchen directly on 01970 622904.
Week 1
Week commencing: 05/1/26, 02/02/26, 02/03/26, 30/03/26,
| Monday | Tuesday | Wednesday | Thursday | Friday |
| Roast Beef and Homemade Yorkshire Pudding with Potatoes and Vegetables or Salad | Roast Pork with Sage and Onion Stuffing with Potatoes and Vegetables or Salad |
Roast Chicken and Stuffing with Potatoes and Vegetables or Salad
|
Roast Turkey with Sage and Onion Stuffing with Potatoes and Vegetables or Salad |
Honey Roast Gammon with Parsley Sauce with Potatoes and Vegetables or Salad
|
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Grilled chicken with mojo verde vegetables with potatoes and vegetables or salad
|
Beef keema and rice
|
Puttanesca pasta tuna bake
|
Chorizo mac and cheese
|
Deep fried fish of the day with Potatoes and Vegetables or Salad
|
|
Spinach and cream cheese cannelloni with potatoes and vegetables or salad
|
Smokey butterbean and butternut sqaush bake with potatoes and vegetables or salad
|
Moroccan mushrooms with cous cous
|
Vegan meat balls Kababs with fennel pumpkin seed slaw with potatoes and vegetables or salads
|
Broccoli and Welsh cheese quiche with potatoes and vegetables or salads
|
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Harrisa vegetable and chick pea stew with potatoes and vegetables or salads
|
Chipotle glazed plant burger and sides with potatoes and vegetables or salad
|
Leek and Feta Frittata with Aloli with Potatoes and Vegetables or Salad
|
Bean and Lentil Chilli Tacos and Rice
|
Aubergine and lentil shepherds pie with potatoes and vegetables or salad
|
Week 2
Week commencing: 12/01/26, 09/02/26, 09/03/26, 06/04/26
| Monday | Tuesday | Wednesday | Thursday | Friday |
| Roast Beef and Homemade Yorkshire Pudding with Potatoes and Vegetables or Salad | Roast Pork with Sage and Onion Stuffing with Potatoes and Vegetables or Salad |
Roast chicken and stuffing with potatoes and vegetables or salad
|
Honey roast gammon with mustard sauce with potatoes and vegetables or salad |
Roast turkey with sage and onion stuffing with potatoes and vegetables or salad
|
|
Crispy chicken with turmeric tahini noodle
|
Creamy turkey and leek short crust pie with potatoes and vegetables or salad
|
Smoked roast pepper beef lasagne with potatoes and vegetables or salad
|
Chicken bhuna and rice
|
Deep fried fish of the day with Potatoes and Vegetables or Salad
|
|
Vegan glazed meatballs with Romesco sauce and pasta
|
Cajun lentil tacos
|
Gnocchi and tomato pesto bake with potatoes and vegetables or salad
|
Leek and butter bean bake with potatoes and vegetables or salad
|
Vegan quorn buttermilk curry and rice |
|
Mushroom and spinach lasagne with potatoes and vegetables or salad
|
Smokey spicy bean mac and cheese
|
Mushroom and tofu curry and rice
|
Penne Florentine
|
Vegetable moussaka with potatoes and vegetables or salad
|
Week 3
Week commencing: 19/01/26, 16/02/26, 16/03/26, 13/04/26
| Monday | Tuesday | Wednesday | Thursday | Friday |
| Roast Beef and Homemade Yorkshire Pudding with Potatoes and Vegetables or Salad | Roast Pork with Sage and Onion Stuffing with Potatoes and Vegetables or Salad |
Roast Chicken and stuffing with Potatoes and Vegetables or Salad
|
Roast Turkey with Sage and Onion Stuffing with Potatoes and Vegetables or Salad |
Honey Roast Gammon with Parsley Sauce with Potatoes and Vegetables or Salad
|
|
Chicken bake chimichurri chared vegetables with potatoes and vegetables or salad
|
Mongolian beef and rice
|
Spicy pork meat balls Sando with pickle peanut slaw with potatoes and vegetables or salad |
Beef massaman and rice
|
Deep Fried Fish of the Day with Potatoes and Vegetables or Salad
|
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Chickpea peanut butter curry and rice
|
Sweet potato and spinach curry with rice |
Plant based bangers and mash or with potatoes and vegetables or salad
|
Cauliflower with harissa tahini and lentils
|
Falafel and roast vegetable quinoa with potatoes and vegetables or salad
|
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Cajun lentil burritos
|
Butternut squash tagliatelle
|
Feta and spinach quiche with potatoes and vegetables or salad
|
Tortellini formaggio in a roast red pepper and tomato sauce
|
Bean enchiladas with potatoes and vegetables or salad
|
Week 4
Week commencing: 26/01/26, 23/02/26, 23/03/26, 20/04/26
| Monday | Tuesday | Wednesday | Thursday | Friday |
| Roast Beef and Homemade Yorkshire Pudding with Potatoes and Vegetables or Salad | Roast Pork with Sage and Onion Stuffing with Potatoes and Vegetables or Salad |
Roast Chicken and stuffing with Potatoes and Vegetables or Salad
|
Roast Turkey with Sage and Onion Stuffing with Potatoes and Vegetables or Salad |
Honey Roast Gammon with Parsley Sauce with Potatoes and Vegetables or Salad
|
| Spiced chicken and roasted carrot pilaf |
Mexican style beef burger in bun with potatoes and vegetables or salad
|
Glazzed cajun meat balls with charred spring onion romesco with potatoes and vegetables or salad |
Lamb chilli with white beans and rice
|
Deep fried Fish of the Day with Potatoes and Vegetables or Salad
|
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Creamy cauliflower and coconut lentils and rice
|
Battered tofu with sweet chilli with rice
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Vegan lentil shepherd's pie with potatoes with potatoes and vegetables or salad
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Vegetable gyoza with Thai noodles
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Falafel spinach pate with wilted spinach and mushroom with potatoes and vegetables or salad
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Tomato and bean, spinach pasta
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Mushroom and spinach lasange with potatoes and vegetables or salad
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Sticky onion and Cheddar quiche with potatoes and vegetables or salad
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Sweet and sour lentil plant meatball with rice
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Bean enchiladas with potatoes and vegetables or salad
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