|Delivery Type||Delivery length / details|
|Lecture||2 x 1 hour lectures per week|
|Other||2 x 3 hour visits during semester|
|Assessment Type||Assessment length / details||Proportion|
|Semester Assessment||Assignment Outcomes Assessed: 2, 3, 4||60%|
|Semester Exam||1.5 Hours Outcomes Assessed: 1, 2, 3||40%|
|Supplementary Assessment||Students must re-take the element(s) that led to the failure||100%|
On successful completion of this module, students should be able to:
Evaluate how the changes in demand for rural tourism have affected facilities and activities.
Assess how the public, private and voluntary sectors interact with the rural tourism industry.
Identify and analyse the concept of sustainability in rural tourism management.
Evaluate the success and applicability of strategies for the management of rural tourism resources.
Bramwell, B and Lane, B (1997) Rural tourism and sustainable rural development Channel View Publications Primo search English Tourist Board (1991) Sustainable tourism and the environment: maintaining the balance ETB Primo search Sharpley, S and Sharpley, J (1997) Rural tourism: an introduction International Thomson Business Press Primo search Yale, P (1993) Tourism and leisure in the countryside Elm Publications Primo search
This module is at CQFW Level 5