Skills for the Agricultural Industry
- Module Identifier
- RD18800
- Module Title
- Skills for the Agricultural Industry
- Academic Year
- 2027/2028
- Semester
- Semester 1 Taught over 2 semesters
- Co-ordinator
- Mrs Nia Lloyd
- Reading List
- View on Aspire
- Other Staff
- Mr Anthony O'Regan
- Dr Irene Griffiths
- Dr Manod Williams
- Dr Ruth Wonfor
- Dr Rhys Jones
- Dr Hefin Williams
- Dr Pip Nicholas-Davies
- Dr Ifat Shah
Assessment
|
Assessment Type |
Assessment details |
Proportion |
|---|---|---|
| Semester Assessment | Presentation: 10 Minutes | 40% |
| Semester Assessment | Data Report: 2000 Words | 60% |
| Supplementary Assessment | Data Report: 2000 Words | 60% |
| Supplementary Assessment | Presentation: 10 Minutes | 40% |
Learning Outcomes
On successful completion of this module students should be able to:
- Communicate information and ideas in the form of a presentation following the agricultural study tour
- Develop a reasoned argument and challenge assumptions
- Formulate hypotheses and research questions, undertake data collection, and make academic arguments.
- Identify factors influencing production systems and assess their impact on business management and performance
- Demonstrate an understanding of agricultural supply chains
- Identify appropriate data sources and information resources
- Instill appropriate academic conduct (e.g. avoiding unacceptable practice).
- Interpret and use data
- Demonstrate basic computer literacy
Brief description
The module is intended to prepare students with the key skills necessary for a successful academic and professional career such as time management, critical thinking and reflective learning. An important aspect of the module is an introduction to a range of research issues such as literature evaluation, data synthesis and assessment and oral, visual and written communication. The module content is delivered through a range of formats including lectures, workshops, e-learning and tutorials. In semester 2 students will attend a week long study tour in East of England, previously a part of BR1110. Following the visit the students will undertake a presentation which will help develop their group working and presentation skills.
Content
The lecture material will be taught through workshops and lectures.
Module skills
|
Skills type |
Skills details |
|---|---|
| Co-ordinating with others | Students will work in small groups during workshops. Small group learning will encourage students to communicate, assess and present information as a team. |
| Creative Problem Solving | Small group learning/workshop classes and the oral examination will involve problem solving. |
| Real world sense | Demonstrate a range of employment opportunities |
| Subject Specific Skills | During the module, students will gain knowledge of different supply chains and production systems, particularly the East of England |
Notes
This module is at CQFW Level 4
Life Sciences,Aberystwyth University, Edward Llwyd Building, Penglais, Aberystwyth,
01970 622315 : +44 : +44 (0)1970 622021
ibtstaff@aber.ac.uk: ibtstaff@aber.ac.uk
