08 February 2021
Germinal and Aberystwyth University have today announced a new long-term research partnership to promote sustainable farming.
12 February 2021
Evaluating beef in a new way could leave consumers more satisfied at meal times, according to researchers.
A new grading system for the meat would build on the existing strengths of Welsh farming and could guarantee consumers a consistent eating experience.
17 February 2021
A research project to promote the development of oats as a healthy food product and a climate-resistant crop in Wales and Ireland has been awarded a major European grant.
23 February 2021
Research on producing a natural, low-calorie sweetener from cereal straw, an agricultural waste stream, has led to the launch of an exciting new company on Aberystwyth University’s Innovation and Enterprise Campus.